ZA’FARON O’SIMLIGINI EKISH VA HOSILINI YIG’IB OLISH BOSQICHLARI
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Dorivorlik, oshqozon-ichak hastaliklari, vegetativ sikl, stigma, dekadalar.Abstrak
Za’afaron o’simligi dorivor va ziravor o’simlik sifatida ko’plab xalqlarni hayratda qoldirib kelmoqda. Ushbu maqolada Za’faron o’simligini ekish, yetishtirish va hosilini yig’ib olish haqida ma’lumotlar berib o’tilgan.
Iqtiboslar
Dhar, Manoj K; Sharma, Munish; Bhat, Archana; Chrungoo, Nikhil K; Kaul, Sanjana (28 March 2017). "Functional genomics of apocarotenoids in saffron: insights from chemistry, molecular biology and therapeutic applications (Review)". Briefings in Functional Genomics.
Amanpour, Asghar; Sonmezdag, A. Salih; Kelebek, Hasim; Selli, Serkan (2015). "GC–MS–olfactometric characterization of the most aroma-active components in a representative aromatic extract from Iranian saffron (Crocus sativus L.)". Food Chemistry.
Abdullaev 2002, p. 1.
Hosseini A, Razavi BM, Hosseinzadeh H (2018). "Pharmacokinetic Properties of Saffron and its Active Components". European Journal of Drug Metabolism and Pharmacokinetics.
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