EFFECTS OF HEAVY METAL SALTS ON FOOD ASSIMILATION CAPACITY

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Центральноазиатский журнал академических исследований
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Выпуск: Том 2 № 6 Part 2 : Центральноазиатский журнал академических исследований
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Karakalpak State University Named After Berdakh Institute Of Retraining And Professional Development Of Specialists In Physical Education And Sports Of The Ministry Of Sports Development Of The Republic Of Uzbekistan
info@in-academy.uz
Institute Of Retraining And Professional Development Of Specialists In Physical Education And Sports Of The Ministry Of Sports Development Of The Republic Of Uzbekistan
info@in-academy.uz

Аннотация:

This article discusses the influence of internal and external environmental factors on human health and its formation. At the same time, there is a decrease in attention, memory and some features of the higher nervous system in school-age children due to the influence of factors of the internal and external environment, hypoxia in the early stages of ontogenesis

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Как цитировать:

Ermatova, S., & Erjigitova, K. (2024). EFFECTS OF HEAVY METAL SALTS ON FOOD ASSIMILATION CAPACITY. Центральноазиатский журнал академических исследований, 2(6 Part 2), 68–71. извлечено от https://in-academy.uz/index.php/cajar/article/view/34691

Библиографические ссылки:

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